Small batch, bean to bar craft chocolate maker using only two ingredients; cacao & cane sugar.
The Founders, Adam Dick and Dustin Taylor, used to build furniture and boats before creating handcrafted chocolates. According to them, the process of creating furniture from raw wood is similar to creating chocolate from the raw cacao beans. Because they start from the raw cacao beans, the chocolate creating process takes over one month to complete, but allows them to skip out on having to add vanilla, additional cocoa butter, and emulsifiers, creating a pure, delicious end result.
Come by and tour the new chocolate factory and see how the award winning two ingredient chocolate is made from bean to bar. $5 per person includes a 45 minute tour and 15 minute tasting hosted by one of the owners or chocolate makers at Dick Taylor. Children' ages 6+ preferred (since it is a working factory).